Are you looking for a delightful dessert that is both simple to prepare and incredibly satisfying? Look no further than this simple apple cobbler recipe! With its warm, cinnamon-spiced apples topped with a golden, buttery crust, this dish is sure to impress your family and friends. Perfect for gatherings or a cozy night in, this cobbler is a classic that everyone will love.

This recipe combines fresh apples with a few pantry staples to create a comforting treat that can be served warm with a scoop of vanilla ice cream or enjoyed on its own. Whether you are a novice baker or a seasoned chef, this simple apple cobbler recipe is straightforward and requires minimal effort. Let’s dive into the details!

In this article, we will explore the ingredients, step-by-step instructions, tips for success, and variations of this delightful dessert. So, grab your apron, and let’s get started on making the perfect simple apple cobbler!

Ingredients for Simple Apple Cobbler
Preparation Steps
Tips for Making the Best Apple Cobbler
Delicious Variations of Apple Cobbler
Serving Suggestions
Storing Your Apple Cobbler
Nutritional Information
Conclusion

Ingredients for Simple Apple Cobbler

To make a delicious simple apple cobbler, you will need the following ingredients:

6 cups of peeled and sliced apples (Granny Smith or Honeycrisp are great choices)
1 cup of granulated sugar
1 tablespoon of lemon juice
1 teaspoon of ground cinnamon
1/2 teaspoon of ground nutmeg (optional)
1 cup of all-purpose flour
1 cup of milk
1/2 cup of unsalted butter, melted
1 tablespoon of baking powder
1/2 teaspoon of salt

Preparation Steps

Follow these simple steps to prepare your apple cobbler:

Preheat your oven to 350°F (175°C).
In a large bowl, combine the sliced apples with 1/2 cup of sugar, lemon juice, cinnamon, and nutmeg. Toss well to coat the apples evenly.
Spread the apple mixture evenly in a greased 9x13-inch baking dish.
In another bowl, whisk together the flour, remaining sugar, baking powder, and salt.
Stir in the milk and melted butter until just combined.
Pour the batter over the apples, ensuring even coverage.
Bake in the preheated oven for 40-45 minutes, or until the top is golden brown and the apples are tender.
Remove from the oven and let it cool for a few minutes before serving.

Tips for Making the Best Apple Cobbler

Here are some tips to ensure your apple cobbler turns out perfectly:

Choose apples that are firm and tart for the best flavor.
Don’t skimp on the cinnamon; it adds a wonderful warmth to the dish.
Let the cobbler sit for a few minutes after baking; this allows the juices to thicken slightly.
For a crispy topping, broil for an additional 1-2 minutes after baking, watching carefully to prevent burning.

Delicious Variations of Apple Cobbler

Mix things up with these tasty variations:

1. Caramel Apple Cobbler

Add a drizzle of caramel sauce over the apple mixture before pouring the batter on top for an indulgent twist.

2. Berry Apple Cobbler

Mix in a cup of fresh or frozen berries, such as blueberries or raspberries, to add a burst of flavor and color.

3. Oatmeal Apple Cobbler

For a heartier topping, combine oats with the batter for a chewy texture.

4. Gluten-Free Apple Cobbler

Substitute all-purpose flour with a gluten-free blend for a delicious gluten-free option.

Serving Suggestions

This simple apple cobbler is best served warm, and here are some serving suggestions:

Top with a scoop of vanilla ice cream for a classic dessert.
Drizzle with whipped cream for added richness.
Serve alongside a cup of coffee or tea for a cozy experience.

Storing Your Apple Cobbler

If you have leftovers, store them properly to maintain freshness:

Cover the cobbler with plastic wrap or aluminum foil and refrigerate for up to 3 days.
To freeze, wrap the cooled cobbler tightly in plastic wrap and then in foil. It can be frozen for up to 3 months.
Reheat in the oven at 350°F (175°C) until warmed through.

Nutritional Information

Here’s a general idea of the nutritional content per serving of the simple apple cobbler:

Nutrient	Amount per Serving
Calories	230
Total Fat	10g
Saturated Fat	5g
Carbohydrates	35g
Fiber	2g
Sugar	15g
Protein	2g

Conclusion

In summary, this simple apple cobbler recipe is an easy and delicious dessert that can be made with just a few ingredients. Whether you enjoy it warm with ice cream or on its own, it is sure to be a hit at any gathering. So, gather your ingredients and try this recipe today!

We hope you enjoyed this article. If you have tried this recipe or have your own tips, feel free to leave a comment below. Don’t forget to share this article with friends and family who might love to bake!

Thank you for visiting our site! We look forward to sharing more delicious recipes with you in the future.

Table of Contents

Ingredients for Simple Apple Cobbler

Preparation Steps

Tips for Making the Best Apple Cobbler